Coconut Pizza

Lisa at The Nourishing Homemaker has a great recipe for Coconut Pizza crust. I was very excited to give her recipe a try, although I changed it some. It would have been easy to keep this pizza Paleo but we decided to add a little cheese.  

 Dough pre oven

Kids Pizza (green peppers and turkey bacon)

Adult Pizza (green peppers, turkey bacon and broccoli) I added rosemary to the dough and a little garlic powder.

This crust was great and did not feel as soggy as the Almond Meal Pizza Crust. I think I may have found out go to crust.

The Ingredients:
3 eggs
1/2 cup Coconut Flour
1 cup Coconut Milk
2 tsp garlic powder
2 tsp rosemary
1/2 tsp baking powder ( might have been too much)


The Directions:
Preheat 375 degrees.

Line a cookie sheet with Parchment paper. Brush with Coconut Oil. Lightly beat eggs, milk and garlic powder. Mix until the mixture is smooth. Mix the wet and dry ingredients, mix until the dough thickens up a little bit, should be like a batter.

Pour the dough evenly on the lined cookie sheet. I made mine but starting in the middle and working my way out.

Bake the dough for 20 minutes. Remove from the oven and flip. (be careful)

Top with desired toppings and broil for another 10 minutes.

My boys and our friends kids enjoyed the pizza! :) Hubby and I enjoyed the pizza, too!

Part of Pennywise Thursday, Miz Helen's Full Plate Thursday