Sunday, January 2, 2011

Bring in the New Year

Hubby and I decided we wanted to bring in the New Year with a special meal.  Something not normal, for us! Seafood!!!! 

I made this delicious Caribbean Seafood Stew. This was amazing! 

It is quick and easy!!! 
The Ingredients:
2 lbs of  raw seafood (I used 1 lb of wild caught shrimp and 1 lb of mahi mahi pieces)
1 yellow onion, diced
5 cloves garlic, minced
2 TBSP cumin
1 bunch cilantro
1 can coconut milk
3 tomatoes, chopped
1 TBSP Coconut Oil
Sea Salt and Black Pepper

The Directions:
Dice up the stems of the cilantro bunch and set aside. In a large soup pot saute the onions in the coconut oil.  When the onions start to turn brown, add the garlic and the cilantro stems and saute for another 2-3 onions.  Add the tomatoes, cumin, salt and pepper, mix well and cook for another 2-3 minutes.  Add the coconut milk and bring to a simmer. Add the seafood and cook for another 3-5 minutes or until the seafood is done.  Serve with the cilantro leaves on top as a garnish.

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